Week 22 Cooking
More brats from Lewright this week, plus probably a left overs night...since well..10-12 servings of leftovers from the meals from last week..
- Mashed Potato Casserole with Smoked Gouda and Bacon (p73 Bon Appétit March 2009)
- Tuscan Garlic Chicken Pasta (RC Cooks Illustrated April/May 2009)
- Dijon Cilantro Tuna Salad on Whole Grain Bread (p55 Bon Appétit April 2009)