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2013 - Week 5 Cooking

  • No-boil Mac and Cheese with white truffle oil (slightly modified from p30 Bon Appetit January 2013) (really this time I'll use the truffle oil)
  • Pan Roasted Brined Pork Chop (modified from p52 Bon Appetit January 2013)
  • Scrambled Eggs with Chorizo Secco
  • Surprise, more awful burgers to use, putting them in Sloppy Sammy's with other beef
  • Bratwurst from Big Boy Meats
  • Green Onion Sausage Pizza