2013 - Week 32 Cooking Results
Graziano Italian Sausage Grinders
We had a bit of sausage left and this was what came to mind. So I added some tomatoes, onions and peppers and we made a meal out of it. Love that sausage.
Roasted Pork Loin and Potatoes
Salted and peppered the loin and potatoes, gave it a nice dose of olive oil and stuck it in the oven for a while. it was simple and good.
Smoky Corn Quesadillas
Simple and quick to put together. Tasty.
Fish Sandwiches, or fried fish...fish something
So I covered the fish fillets in flour and then cooked them in a healthy layer of oil. Then we made sandwiches out of them. They were the last of fish that I feel guilty about buying, It turned out ok.
Lamb Sausage Pizza
I've been thinking about this all week. Use a bigger bowl for the dough, so it spread out easier and it was a nice mild day, as it sat out finishing it's 3 day rise. I had to put the stove back together a bit (was cleaning some of the parts in the dishwasher). It came together well. I did have to modify the recipe a bit use Aleppo Chile instead of the red pepper flakes (ran out). Even so it was very good.