So I ate a banana.  I know what you are thinking, that is not a big deal, but to me it is.  I banned bananas from my diet because of grueling stomach pain and copious amounts of flatulence (yeah I said it).  Perhaps it is because I like my bananas a bit greener than most (no spots on the skin, when it just turns from green to yellow)) and I let this one go quite a bit more than that.  Or maybe it was a combination of other things or whatever, but even so, It passed.  So far, so good (more than 24 hours later).

• Aristotelian Rice and Peas

• Natchitoches Meat Pot Pie (Some of my cousins are from here, which peaked my interest when I originally saw this a bit ago)

• Lemony Chicken Stir-Fry (p62 Food & Wine February 2014) (Actually doing it this time)

• Glazed Meatloaf

• Macaroni and Cheese with Spinach and Feta

• Beef Enchilada Casserole