So mid-week I got came down with something, my desire to cook dropped off a cliff.  As the week continued, I was less nauseous but still sick.  I'm now on a clear liquid diet...cause Happy New Years?

Tuna Melts

made cause it was an easy meal on a Tuesday after a day off.

Quinoa Pilaf With Chipotle, Queso Fresco and Peanuts

Delayed.

Quesadillas (per C's suggestion and Shannon's Approval)

Delayed (we did have a taco salad, cause it was easy), didn't spice it, cause my tummy was fine, the rest of me, not so much

Brown Butter Polenta with Sausage and Mushroom Ragu (per Nathan & Jenny)

I don't feel as if I could judge this fairly, I didn't have a chance to really eat it (got sick shortly after, I don't blame this dish)

Cholent

Delayed