Yet another practice Boston butt

Moving to tomorrow, the timing for today didn’t work out.

Practice Smoking fingerling potatoes

I did this today. It made for a nice easy experience. A little olive oil, a little salt, a little pepper, boom, done (like 90 something minutes later).

Tom Kha Gai

Relatively easy to make, a good use of both chicken and coconut milk.

Kimchi Udon with Scallions

I’m going to give up on making this for a bit.

Taco Salad

Easy, done. I used some of the leftover pork butt with beans and tomatoes. This left a nice smokey flavor to the normal flavor. it was a nice touch.

Grilled Cheese and Mortadella

I really do love Mortadella, it warms up nice and contrasts well with the the cheese and the bread. I had some nice crisp bread too, which I seem to be getting better at.

Pork Burgers

OM nom nom.