3:46AM
Week 15 Cooking
Sunday, April 12, 2009 at 3:46 AM So in continuing the cooking out of the magazines I'm currently reading, I have picked the following items. Some of them are just sides, but then intention for me is to use them with some Gateway Market made brats that I want to try...so I'll make the side with them.
- Southern Style Green Beans (December / January 2008-9 Cooks Country)
- Skillet Goulash (December / January 2008-9 Cooks Country)
- Crispy Black Bean Tacos with Feta and Cabbage Slaw (February 2009 Bon Appetit)
- Curried Carrot Salad with Nonfat Yogurt (May 2009 Bon Appetit)
Reader Comments