2010 - Week 41 Cooking - Journal

Saturday, October 9, 2010

11:47AM

2010 - Week 41 Cooking

Saturday, October 9, 2010 at 11:47 AM

Oven-Toasted Ham, Brie and Apple Sandwiches (lets try this again)
Spaghetti and Meatballs (p84 October 2010 Bon Appétit)
Pork Chops with Bourbon-Apple pan sauce (RC October/November 2010 Cook's Country)
Pasta with Turkey Bolognese (p54 October/November 2010 Fine Cooking)
Turkey and Corn Quesadillas with Guacamole (p26 October/November 2010 Fine Cooking)

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