Journal

2014 - Week 15 Cooking Results

Green Onion Sausage Pizza

Good as always.  Such a good combination of flavors.

White Bean Burgers with Tomato Olive Relish

So the basil that the recipe called for turned gross, and instead of going to get another batch, I just didn't use it.  That being said, the tomato olive relish got the pass from Shannon, which is not a surprise (olives), but the burger itself (minus the basil) got a better rating than the other ones I've made, so I'm going to try them again, to do a comparison.

Rice bowl with Fried Egg and Avocado

So eating this it came together very quickly (other than the Avocado which was under-ripe), and was very good.  The runny egg with the rice was great.  This could turn into another one of those "I don't feel like cooking" staples.  Certainly a swapp up from the egg sandwich (the standard).  Good stuffs, other than I hate buying Avocados.

Chickpea Salad Sandwiches

Meh.  Kinda bland.

Chorizo (Crooked Gap) Tacos

So I took the chorizo, added some black beans and some Enchilada Sauce (from Juan's) and used that as the basis for the dinner.  I also added some spices to bring the heat up a bit.  It turned out pretty good.  I'm pretty happy with it.

Pork Burgers

I thought I had straight up pork, but did not, so they ended up being pork sausage burgers.  Pretty good none the less.