Journal

2017 - Week 35 Cooking Results

Stir Fried Pork with Green Beans and Cashews

Fresh Green beans from Grade A Gardens, some pork tender loin and a good recipe.  Easy win for an evening.

Citrus Brined Roasted Chicken Thighs Salad (roast one day, use next day)

I made entirely to many thighs, however I did make a nice simple chicken salad.  Little Celery, little mayo, mustard, and sriracha.

BLTs

Om Nom nom.

Mutton Burgers

I remember that some lockers may not know the difference between lamb and mutton, specifically on this package.  Good stuffs.

Beef and Rice Bowl

So I have this jar of miso sauce, and I spiced up the beef with Sambal Oelek and the miso. it made for a nice simple topping to rice.