Spicy Pork Empanadas (Cooks Country Feb/March 2009)
Lowcountry Red Rice (Cooks Country Feb/March 2009)
Cheesy Broccoli and Rice Casserole (Cooks Country Feb/March 2009)
Greek-Style Chickpea Salad (p 57 The Best Light Recipe)
Roast Pork Loin (p 219 The Best Light Recipe) with Cognac and Mustard Sauce (p 213 The Best Light Recipe)