So this week we took some small pumpkins, and carved them. We got compliments on them from some of the adults that accompanied their children on Beggers' Night. I am quite please that our pumpkins are still in tact. Meaning that there are not too many hooligans in our neighborhood. Though I suppose if they survive this evening, that really is telling.
- Mac & Cheese (p309 Good Eats: The Early Years)
- Caramelized Onion and Potato Gratin (p17 October/November 2010 Cook's Country)
- Reduced Fat Stuffed shells with meat sauce (p4 October/November 2010 Cook's Country)
- Herbed Rice Pilaf (p37 Fall 2010 Entertaining)
- Hamburgers (made with a panade with the leftover 93% lean ground beef)
- Chocolate Chunk Pumpkin Bread
- Chicken Stock (p339 Ad Hoc at Home)