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2011 - Week 16 Cooking

  • Bacon and Leek Risotto with Poached Egg (p61 April 2011 Bon Appétit)
  • Tex-Mex Chicken and Rice (RC April/May 2011 Cook's Country)
  • Honey Mustard Crumb-Coated Pork Cutlets (RC April/May 2011 Cook's Country)
  • Glazed Meatloaf (p17 Spring 2011 Entertaining)
  • Mozzarella Dream (p89 April 2011 Saveur)