Chicken Alambre (p19 Food & Wine January 2012)
Keema Beef Curry (p44 Food & Wine January 2012)
Chicken and Cheese Arepas (p41 Food & Wine January 2012)
Shanghai Stir-Fried Pork with Cabbage (p69 Food & Wine January 2012)
Buttermilk Pancakes
Home Fries (p13 Cook's Illustrated January & February 2012) (recipe halved) and Scrambled Eggs