2014 - Week 13 Cooking

• Stout and Cheddar Meatloaf
• Spicy Soba Noodle Salad with Thai-Style peanut dressing
• Sear Roasted Salmon Fillets with Lemon Ginger Butter
• Curried Chicken Salad
• Chorizo and Scrambled Eggs
• Pork Chops & Mashed potatoes