Pizza with Sausage of some kind from Underground Meats (cause I can)

i used the pepperoni. I wasn't sure if there would be enough left, but after cutting it thin (a bit inconsistent, maybe should've used the mandolin). I did make a mistake though. I used olive oil in the dough and it didn't have the same sort of crispness that I've grown to expect. So vegetable oil is a must clearly.

Beyond that, the pizza turned out really good. The pepperoni was fantastic.

Spicy Carrot Sandwiches with Hummus

Delayed until today. Shannon wanted hotdogs on 7/23 and being that I was thinking about having them this past week anyways, but they got pushed out of the cut.

Last night, I didn't feel like making them, not that it is hard, just wanted a meaty sandwich. So I used some of the lunch meat that I had bought, some prairie breeze, arugula and various condiments. I had mine on some of the not good enough for customers jalapeño and cheddar and Shannon had hers on the Iowa Sourdough. Good things.