2016 - Week 42 Cooking
- Chai Pear Jam (Blue Gate) & Grilled Cheese
- Red Curry Chicken Kebabs with Minty Yogurt Sauce
- Hamburger (beef)
- My Big Fat Greek Chicken Salad (Alton Brown: Every Day Cook, p56)
- Scrambled Eggs v3.0 (Alton Brown: Every Day Cook, p28)