2016 - Week 34 Cooking Results
Prosciutto and Melon (alt: Grilled Cheese)
Larry had melons, I bought them and then prepped it and wrapped prosciutto around them. Easy peasy. I really do like this combination. Since Shannon wanted something a bit more substantial, so I made her a grilled cheese with prosciutto.
Stuffed Green Peppers
Prepped much like the tomatoes last week but with onions and roasted tomatoes added in.
BATs
Om nom nom.
hunk o meat (depends on what I can find in the freezer) and Garlic & Parmesan Tossed Mixed String Beans
Delayed!
Pork Burgers
om nom nom.