This past week I went to a steak house for the first time in a long while.  I do like a big hunk of meat from time to time.  Shannon, not so much, so I don't get that very often (especially steak).  It was nice to go out and do that (and not have to pay for it, it was a work thank you).  We have come to a someone of a disagreement as to what is an acceptable repetitive meal (and by repetitive I mean weekly(ish)).  While I agree we may have BLTs frequently during tomato season, I do not think they are to often.  But I am willing to compromise to find other way to eat fresh grown in Iowa dirt tomatoes.

• Italian Tomato Hoagie (Modified)
• Chicken Salad with Tomatoes
• Hamburgers
• Baked Eggs with Crushed Chickpeas, Chorizo, and Breadcrumbs
• Thai Style Red Curry Chicken and Vegetables