This past week I went to a steak house for the first time in a long while. I do like a big hunk of meat from time to time. Shannon, not so much, so I don't get that very often (especially steak). It was nice to go out and do that (and not have to pay for it, it was a work thank you). We have come to a someone of a disagreement as to what is an acceptable repetitive meal (and by repetitive I mean weekly(ish)). While I agree we may have BLTs frequently during tomato season, I do not think they are to often. But I am willing to compromise to find other way to eat fresh grown in Iowa dirt tomatoes.
- Italian Tomato Hoagie (Modified)
- Chicken Salad with Tomatoes
- Hamburgers
- Baked Eggs with Crushed Chickpeas, Chorizo, and Breadcrumbs
- Thai Style Red Curry Chicken and Vegetables