Journal

2020 - Week 11 Cooking Results

I started working from home on Tuesday. We have made sure we try to support the places we love. We will continue to do so as long as we can.

Grilled Cheese and mortadella

So as a trial, I used olive oil on one side and mayonnaise on the other. The mayo side turned out a bit crisper, though both sides had a nice flavor. Clearly Need to do a side by side with butter as well. I would be curious how it would be in a side by side comparison.

Better Stovetop Butter Chicken

Delayed!

Lucien’s Shrimp Spaghetti

So uh… I once again didn’t read the whole recipe, because of this I was was let looking at hours of cooking. That was not going to fly, so I skimmed through it and made some decisions to quicken the process a bit. Did it taste the same? who knows. I turned out ok, and sometimes that’s good enough.

Cheesy Baked Pasta with Cauliflower

Delayed!

Bison Burgers

Good things. I used the Momofuku Seasoned Salt: Tingly, this time. Cooked low and slow and it was a nice stress-less meal.