2021 - Week 45 Cooking Results
Spaghetti Squash with red sauce
Something ever changing on the sauce, I used quite a bit of Parmigiano-Reggiano, because why not. Turned out pretty well.
Tagliatelle With Prosciutto and Butter
Simple and pretty good. I added a bit more Parmigiano-Reggiano then asked for and it was good. Simple and good.
Broccoli Mac and Cheese
Delayed!
Sheet-Pan Chicken Fajitas
Chicken, red peppers, and onions tossed in oil, seasoning and lime juice, baked, broiled then served. Simple, good eating. I added an extra chipotle pepper and used vegetable oil, instead of olive (my olive oil stash is low).