Brats

Good as always.

Ground Beef Bulgogi

One of my brothers drove through, so we had dinner. I dropped the beef back in the freezer and I’ll probably make this later.

Black Truffle Chili Crunch burger (assuming I have enough black truffle chili crunch left)

I may have overcooked the onions a bit, but just a bit. I had just enough black truffle chili crunch left. I gotta say that the combination of the soy sauce, savory of seasoned salt, and black chili crunch with the beef was quite good. I really enjoyed the onions and also had them on the potato salad as well. Well done.

Chicken Salad

I got a rotisserie chicken and combined them with some of the ingredients that I normally would, and others I may not because they were in the fridge. Quickly brought together, and dinner was served.