Journal

2023 - Week 48 Cooking Results

Sausage

Good as always.

Pork Fried Rice

Lots of leftover pork, so I cooked up some rice before I went to the grocery store, and then prepared several leftover items to put into the stir fry. I had some onions that came with my thanksgiving bundle. I had some prepared carrots and celery that I chopped up. And some pork. Using egg and etc I made a quick stir fry. It turned out pretty good.

Pork scramble

Bit of onion, bit of leftover pork, lots of eggs. Good things.

Burgers

Pork was the first package I saw, so this was planned to be pork burgers, but since I didn’t pull this out until much later than I should have, I ended up being sloppy joes. It worked out.

Penne with Butternut Squash and Brown Butter Sauce

The squash was also in the thanksgiving bundle and ended up in here. I did add more leftover pork and skipped the hazelnuts and probably extra parmesan. It was pretty good and other then having to peel the smaller squash, it was pretty easy to do.

Cranberry Apple Shrub

Well, poo. Apparently it’s time for things the break. the electric motor in my blender started smoking, so I’m thinking that’s dead now. To be fair, I’ve had that blender longer then I’ve been married (moving into current home).