Journal

2018 - Week 6 Cooking Results

Moroccan Lamb Ragu

Took the lamb, made lamb burgers, as time didn't really allow this to move forward as expected.

Sausage, Peppers and Onions Subs

Skipped the peppers and onions parts, as again, I was running late.  It turned out ok, even without that.

Apology Meatloaf

I fell asleep, I intended to start making this around 5:PM on Saturday, but didn't start until closer to six.  I think it was a bit bigger then I intended (I diced bacon up and added it to the meat), but it came together pretty well.  Not overly spicy, just about right.

Spaghetti Squash and Sauce

Nice balance to go off the slightly salted spaghetti squash and a quick sauce with Italian sausage.

Grilled Cheese

I love a good grilled cheese sandwich.  Part of the structure of that involves having good bread.  As I pulled one of the last loaves of bread I have out of the freezer made by my brother...it reminds me how good bread can be, if someone is willing to put the effort in.  *sigh*