I'm not particularly thrilled about cooking lately. Maybe it's not having farmer's market to go to, or having to restrict the budget (or lack thereof) to a more reasonable level. Anyways, I am having trouble cutting back on some things more then others. Funny thing, I've stopped buying alcohol (for the most part), and have been drinking out of the cupboards (for good or ill) but have, so far, been unwilling to switch to a lower grade of coffee. Though I have reduced the number of times that I go to get an expresso drink at Mars by 2/3rds. Anyways this does sound particularly whiney, but I'm never been one to deal with habit change that well.
Also, the freezer is running low on meat.
- Turkey Stock Risotto (still debating on buying turkey to add it to it)
- Skillet Goulash
- Green Onion Sausage Pizza
- Beef Burgers (local)
- Apple Cider Cooked Farro
- Seared chicken tacos (why do I found tacos so comforting)