Sous Vide fish (serious eats as a guide)

I had some yellow fin tuna, and took one steak and cooked it up (and then cleaned up some stuff in the garage). This is nice. Maybe soon I’ll graduate to the cook then finish in pan.

Brats! (for lazy Sunday)

yep.

Ham & Gruyere scramble

Melty and delicious.

Ham and Bean Soup

Simple combination, came together quickly and made for a pretty good meal.

Meatloaf & Mashed Potatoes

I’m looking forward to lunch today, because Meatloaf sandwich is on the horizon. This turned out pretty well. Reading through the recipe I was convinced that this may be overly complicated, but as I made this on a Saturday, without much else to do, I figured I’d follow along. Normally I use pork and beef, but this is an all beef one, and was pretty good. I generally make mashed potatoes for guests, making it just for us is a bit harder, as I have to reduce the amount of thought in my head. They turned out pretty good (I used up some leftover sour cream, some quark, some butter and some whole milk).